Ingredients:

• 1 cup of chocolate chips
• 1 cup of peanut butter
• 1 stick of butter (1/2 cup)
• 1 box of Crispex breakfast cereal (chex taste sub-par for this recipe, IMO)
• 3 cups of powdered sugar
• a large container with a tight lid

Instructions:

1. In the microwave, melt together the peanut butter, butter, and chocolate chips.
2. Pour the Crispex into the large container, and pour the melted sauce on top.
3. Mix it together with a large spoon so that the sauce covers all of the pieces
4. Pour on the powdered sugar.
5. Put the lid on the container, and shake it all around so that the powdered sugar covers all of the Crispex.